08
Oct
This Week’s Vendor List
Confirmed vendors for the October 10th Farmers Market include;
Holy Cow Beef
Certified Grassfed, Grass Finished Beef, pastured Chicken, pastured Pork, wild caught Shrimp, Sausage on a Stick
Short & Sweets Bakery
Macarons, Cookies, Decorated Cookies
Beni
Assorted Breads, Sweet Rolls, Cookies, Brownies, Muffins, Savory Stuffed Buns, and more!
Vegan – Organic – Some Gluten Free
Nashwell
Brioche, Coffee Banana Bread, Brownies and more healthy and allergy friendly treats.
SimplyLemonMade
Handmade Arts & Crafts
Gold Stripe Coffee Roasters
Locally Roasted Coffee Bags, Hot and Cold Brew Beverages
Thistledew Lavender Farm
Everything Lavender
Grandma Nettie’s Pickles
Pickles and Pickled Vegetables
Block 20 Produce
We will feature locally grown and harvested ripe tomatoes, green tomatoes, eggplants, butternut squash,Creamed honey, canned goods, and jelly.
The Spot. Bakery
Donuts (cinnamon sugar, and chocolate), Mini Loaf cakes (flavor: vanilla cake with Swiss meringue buttercream), muffins (flavor: pumpkin and orange-cranberry)
Reimer Farms
Our last week!!
Certified Organic
Okra, Tomatoes, Cucumbers, Squash, Zucchini,Peppers ( hot and sweet ) Pie pumpkins
Half-Caff Designs
Prints, greeting cards, T-shirts, stickers, buttons and pins
Vonnies Veggies
Raw honey, Black Eyed Peas, watermelon, cantaloupe, sweet corn, cucumbers, zucchini, yellow squash, tomatoes, Swiss chard, collard greens hand mower
Quail Feather Farms
Mustard greens, arugula, mixed kale, herbs and more!!
And More!
We hope to see you this Saturday morning!